The wine is still in Hungary in Hungarian history, culture, and one of the key elements of the economy are considered . Last, but not to the point of producing and selling the wine regions of livelihoods. Thousands of years in wine-producing traditions preserved in the modern winemakers, wine competitions demonstrate their skills.
DOI: 10.20494/TM/1/1-2/22
The Hungarian Journal of Nutrition Marketing. 2014. 1 (1-2) 149-151.
22_Törökné Kiss K. Á._Bormarketing, borfogyasztás és bortermelés hazánkban